What kind of pizza girl are you? You have any unusual toppings that you like that others never think about?
Hmmm I think I'm pretty standard. Pep and mush, green peppers, that sorta thing. Banana peppers are good too. Not so keen on Italian sausage. I'm slightly on the pro-side of the "pineapple on pizza" debate. I probably won't order it often on my own, but I won't refuse to eat it either. It's fine.
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